804-358-7274

 

lunch

 

 

 

Appetizers

Beef Tartare
capers, sherry dijon aïoli, sliced baguette
8

Crispy Oysters
remoulade
9

Cheese Plate
montrachet, camembert, manchego
olives, fruit compote
15

Cheese & Salumi Plate
montrachet, camembert, manchego, capicola
soppressata, olives & fruit compote
18

Salumi Plate
capicola, soppressata, bresaola
dijon mustard, cornichons
13.5

 

Fruit De Mer
sauces: mignonette, cocktail sauce,
tarragon aïoli & lemon wedges
Demi Plateau    30
6 oysters, 3 shrimp, 3 clams, 3 mussels
Huitres oysters
Each    2.75
  1/2 Dozen 15    Dozen 28
Homard
1/2 or whole lobster
Market Price 15-25
Crevettes shrimp
Each    2.5
  1/2 Dozen 14     Dozen 21
 Moules mussels
  1/2 Dozen 4     Dozen 6
Palourdes clams
  1/2 Dozen 6     Dozen 10

Sandwiches

Classic Baguettes
served with greens

Provençale
salami, ham, manchego, romaine, cornichon
olive, pickled red onion & pepper,
mayonnaise, dijon

Banh Oui
house pâté, pickled radish & carrots, scallions,
shaved jalapeño, garlic aïoli,
duck liver mousse

Banh Moi (v)
our banh oui, with grilled portobello mushrooms
for pâté, and a roasted eggplant “aïoli”

 
15

Grilled Strip Steak
thin sliced steak, fontina cheese, braised onions,
arugula, roasted garlic & foie butter, aïoli,
served with frites
17

Pastrami Dip
house pastrami, havarti, cornichon remoulade, soft ciabatta,
au jus, served with frites
17

Chicken Soirée
chicken confit, berry compote, garlic aïoli,
brie cheese, bacon
16

Croque Monsieur
classic ham & swiss with sauce mornay
served with frites
13

Croque Madame
croque monsieur with the addition of a fried egg
served with frites
14.5

Les Enfants

8.5
Ham & Cheese
Cheeseburger
Grilled Cheese
Cheeseburger
Ham & Cheese

choice of greens, fruit, or frites

Soupes

Soup Du Jour
7/9

Onion Soup Gratinée
7.5/9.5

Salades
Salad of Beets
mâche, goat cheese, candied hazelnuts,
hazelnut vinaigrette
10/13

Truffle Caesar
anchovy, romaine, parmesan,
& brioche croutons
12

Mix of Young Greens
fresh herbs, shallots, champagne vinaigrette
9

add grilled chicken, salmon, or crispy oysters…6

Quiche du Jour
served with mix of young greens,
frites, or fresh fruit
13
soup du jour (+2.5) or onion soup (+3)

Entrées
Bouillabaisse
classic fisherman’s stew, served with
baguette & rouille
16

Moules Frites
white wine, garlic, & parsley
or
caramelized onions & sherry
15

Wild Mushroom Risotto
roasted mushrooms, crispy leeks, parmesan
16

Hamburger, Cheeseburger
with Frites
roquefort, gruyère, goat cheese, or cheddar
15/16
add bacon 2

Chopped Steak
mushrooms & crispy shallots, served with frites
and choice of sauce
17

New York Strip
served with frites and choice of sauce
20

sauces: maitre d’butter, red wine & shallots,
red wine & blue cheese, or brandy peppercorn

Á La Carte

Frites   5
Macaroni Gruyère   6
Macaroni Lyonnaise  7
Fresh Fruit   4.5
Havarti & Soppressata
Croissant   5.5